Jamie's Comfort Food next episode air date poster
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Jamie Oliver is taking the nation's favourite dishes to the next level in this exciting and indulgent Channel 4 series, starting on September 1st. Jamie's Comfort Food is packed full of reinvented British classics, nostalgic comforters, outdoor treats and scrumptious puds – all guaranteed to put a smile on your face. As well as creating the perfect burger and the ultimate cheese toastie, Jamie will be giving classics like shepherd's pie and lasagne a lift, making grown-up versions of old favourites like chicken Kiev and Bolognese ravioli and giving old-school puds like pavlova and sticky toffee pudding a gorgeous makeover. From the tastes of childhood to guilty pleasures, the series is crammed with lip-smacking, show-stopping dishes associated with happy memories of home, weekends, holidays, celebrations and special occasions.

Genres: Food
Station: Channel 4 (UK)
Rating: 0/10 from 0 users
Status: Ended
Start: 2014-09-01
Air dates
CountdownSeason 1

Jamie's Comfort Food Air Dates


S01E05 - Fish Pie and Hummingbird Cake Air Date: 29 September 2014 19:00 -

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Jamie Oliver cooks a hearty fish pie, including a delicate fish curry sauce. He makes gnudi - like gnocchi, but lighter - served with a butter and sage sauce. And Jamie also bakes hummingbird cake.

S01E06 - Ham, Egg and Chips and Chicken Kebab Air Date: 06 October 2014 19:00 -

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Jamie Oliver cooks his versions of ham, egg and chips, the ultimate chicken kebab and a three-tiered chocolate sponge cake with nougat frosting.

S01E07 - Lasagne, Bacon Sarnie and Huevos Rancheros Air Date: 13 October 2014 19:00 -

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Jamie makes lasagne with roasted duck, the ultimate bacon sarnie, and Mexican huevos rancheros - with eggs, a spicy tomato salsa, black beans, avocado and a soft tortilla.

S01E08 - Fish and Chips Air Date: 20 October 2014 19:00 -

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Jamie makes fish and chips with an Indian pale ale batter. There's a treat for vegetarians with Jamie's version of the Indonesian salad gado gado, and, lastly, there's a speedy crab linguine.
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