Station:
RTÉ ONE (IE)
Status:
Running
Start:
2019-12-19
Rating:
0/10 from 0 users
Witty, erudite and endlessly knowledgable about food, Irish chef Rory O'Connell returns with a collection of new recipes and helpful techniques for the holiday season. Rory prepares elegant dishes for cooks who want something a little different, including potted lobster, duck leg curry with Indian spieces and apple cider vinegar, a surprising Irish salad and apple Betty with chocolate and mincemeat.
Next Episode is 'Episode 1' (Season 5 Episode 1) and airs on 21 Dec 2025 14:30 (CDT).
S4E1 - Episode 1
In the first of Rory's two new festive programmes he prepares Salad of Roast Butternut Squash with Chickpeas and Salmoriglio, an Italian lemon and herb sauce.
Air Date: 22 Dec 2024 13:30 (CDT)
S1E2 - Episode 2
Rory's first recipe in this second festive programme is Choux Pastry and Choux Rings with Smoked Trout and Almonds.He then prepares Three Cheese Mille Feuille with Cranberries.
Air Date: 23 Dec 2024 13:00 (CDT)
S4E2 - Episode 2
Rory's first recipe in this second festive programme is Choux Pastry and Choux Rings with Smoked Trout and Almonds.He then prepares Three Cheese Mille Feuille with Cranberries.
Air Date: 23 Dec 2024 13:00 (CDT)
S5E1 - Episode 1
Rory starts the programme in London's famous Fortnum and Mason department store.
Air Date: 21 Dec 2025 14:30 (CDT)
S5E2 - Episode 2
Yotam Ottolenghi has changed the way that many people eat, and Rory meets Yotam in the original Ottolenghi shop in Notting Hall Gate which opened more than 25 years ago.
Air Date: 22 Dec 2025 14:30 (CDT)