Travel | Food
Station:
Food Network (US)
Status:
Running
Start:
2007-04-23
Rating:
5.7/10 from 3 users
With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.
Next Episode is 'From Bunny Chow to Chicken Oysters' (Season 2026 Episode 13) and airs on 17 Jul 2026 20:00 (CDT).
S2026E10 - Coast to Coast Creations
Air Date: 15 May 2026 20:00 (CDT)
S2026E11 - Sandwiches, Sausage & Sweet Snacks
This trip, Guy Fieri's savoring sammies, sausage, and sweets! In Sacramento, Calif., a funky Filipino joint is makin' wicked wings, sweet chili spring rolls, and crazy cookies. There's Florida-Caribbean-BBQ flavors in West Palm Beach, Fla., at a spot smokin' gangster gator sausage and the-bomb brisket. Plus, an elevated eatery in Tampa is plating an out-of-bounds Italian sandwich and a sweet twist on sourdough.
Air Date: 22 May 2026 20:00 (CDT)
S2026E12 - Coast to Coast Creations
This trip, Guy Fieri's cheffin' it up, coast to coast! In San Jose, Calif., a modern Vietnamese spot is servin' next-level noodles and finger-lickin' chicken wings. A Cuban café in West Palm Beach, Fla., is platin' out-of-bounds oxtail, garlic-shrimp tostones, and righteous chicken and rice. And in Sacramento, Calif., longtime friends, including a GGG champ, are puttin' out prime-time pies topped with Chinese sausage and locally-foraged shrooms with a chimichurri twist!
Air Date: 29 May 2026 20:00 (CDT)
S2026E13 - From Bunny Chow to Chicken Oysters
Air Date: 17 Jul 2026 20:00 (CDT)