Food
Station:
PBS (US)
Status:
Ended
Start:
2015-07-04
Rating:
0/10 from 0 users
"Smoking is the new grilling," says Steven Raichlen. With these words, the man who revolutionized modern American grilling takes on a new challenge: Steven Raichlen's Project Smoke. Using cool tools, fragrant fuels, and a world-class collection of smokers and grills, Raichlen explains traditional and cutting-edge smoking techniques with the intelligence, substance, and style that made Raichlen's Primal Grill and Barbecue University two of the top rated food shows on public television.
TV Show Ended.
S3E11 - South American Smoke
South American dishes are explored. Recipes include: Peruvian roast chicken with aji amarillo sauce; choripan; and Brazilian churrasco (mixed grill) with molho a campanha.
Air Date: 04 Aug 2017 00:30 (CDT)
S3E12 - Global Tailgate
Global flavors are explored. Recipes include maple sriracha-smoked chicken legs; four bean salad; burgers three ways; inside-out cheeseburgers with homemade ketchup; lamb burgers on pita with yogurt sauce; and Thai flavor veal burgers with Asian peanut sauce.
Air Date: 11 Aug 2017 00:30 (CDT)
S3E13 - Project Smoke Road Trip
Air Date: 18 Aug 2017 00:30 (CDT)