Next Episode of A Bite to Eat with Alice is
unknown.
Hosted by cook, author, columnist, radio presenter and News Breakfast foodie, Alice Zaslavsky, A Bite To Eat with Alice will focus on recipes that are simple and fresh, built around accessible and affordable ingredients that can be prepared at home to inspire Australian audiences to feel more confident in the kitchen.Alice will kickstart each episode with a recipe inspired by her special guest. Then her guest arrives, bringing in one of their favourite ingredients for Alice to turn into something delicious, showing those at home how easy it is to get dinner on the table with ingredients on hand. Finally, Alice faces a challenge to change the guest's mind about an ingredient they don't enjoy or are unsure how to cook, or to help them with a food-related issue.
Alice whips up some banana chocolate hotcakes for self-confessed chocoholic, and comedian Nazeem Hussain. And things get spicy when Nazeem and Alice create a classic One Tray Korean Japchae with the addition of chilli
Alice is joined by author and chef Belinda Jeffery and her rolling pin! Alice embraces Belinda's love of eggplant with a delicious dip, and Belinda cooks up a delicious crostata with fresh berries.
Actor, comedian and foodie Matt Okine drops by. Alice puts her own spin on the burger, then things get messy when Matt and Alice give stretching hand pulled noodles a go - a dish Matt has always wanted to learn how to make.
Alice makes an easy cheesy arancini for her Italian cuisine loving guest, celebrated Australian actor, Nadine Garner. And Alice encourages Nadine to rethink sausages!
Alice makes up a decadent and nutritious slice for poet, comedian, and peanut enthusiast, Anisa Nanduala. Together, they make a comforting one pot braise chicken dish and Anisa treats Alice to a Ugandan delicacy.
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