F*ck That's Delicious

Action stops in DC, Atlanta, and Miami, eats in the hottest restaurant in the country, samples true southern BBQ, and learns how to make a new bay scallop and papaya dish.

Action makes a pit stop in the Pacific Northwest for some salmon, grass-fed lamb and some pretty legal weed.

Handball court pizza parties, Guyanese juice spots, the best falafel in NYC and a flute performance at a Pakistani restaurant make this the best episode of food television in NYC.

With hyper-local meat centric dining in the UK, deli sandwiches in East New York, and Thai food in Amsterdam, FTD proves it is in a league of it's own.

Action and crew decide to head to Morocco. Inspired by lamb and leather, they head out to the markets to find the most succulent tagines, artisinal giraffe dolls, and instruments.

A concert in Alaska, fly fishing, eating with an Eskimo, and buying as much Carhartt gear as possible. Also some emergency surgery.

After a lifetime of eating Jamaican food in Queens, it's time for the real thing. Action and Meyhem go to Jamaica for the jerk chicken and a music video for Meyhem's new single.

The season ends with two sold out shows in Paris, between which Action and company visit a cultural heritage site, fly in a wind tunnel, and eat the best veggie burger in the world.