Next Episode of Giada in Italy is
In "Giada in Italy" follow Giada De Laurentiis back to her birthplace for an extended holiday, as she revisits family, friends and the flavors that inspire her life's work. Whether digging into her grandmother's ancient recipe book with Aunt Raffy, exploring the site of her grandfather's former pasta factory, inspiring her to make homemade noodles "the old fashioned way," or cheering on and then making a California-inspired feast for her uncle's soccer team, this trip is all about the bounty and beauty of Italy, enjoyed with friends and family.
Giada and her Aunt Raffy travel by train to visit Great Aunt Raffy at her home in Milan and prepare her favorite baked dish, ziti stufati.
Carbonara cacio e Pepe; mussels with fennel and Italian beer; olive oil sorbetto with berries and balsamic.
Giada, along with her daughter, sister and nephew, spend the day on a boat trip along Florence's Arno River; they enjoy kale salsa verde bruschetta, tuna, white bean and bitter greens salad and Torrone Mess.
Octopus panzanella; hazelnut chicken and stracciatella with strawberry and vin santo.
Giada De Laurentiis(Host)
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