Next Episode of John Torode's Malaysian Adventure is
John Torode journeys around Malaysia, discovering the different foods tried in different places across the country.
John heads to the Northern city Kota Bharu, here he tries meat floss and makes a coconut flavoured fish.
John heads to a street food market in Kuala Lumpur and tries some of the dishes on offer.
John samples a popular chicken noodle dish in Ipoh. In the UK, John meets a champion of Malaysian food.
John's journey ends in Langkawi, where he learns how to make duck rendang.
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