Next Episode of Marcus Wareing's Tales from a Kitchen Garden is
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Marcus Wareing steps back from his hectic schedule to spend more time expanding his smallholding in East Sussex with the help from the country's very best British producers.
Marcus discovers the secret to great cider making in Somerset, visits an edible food forest, and cooks a lunch of sausages and fried potatoes.
Marcus joins Stuart at an auction to sell sheep and learns everything there is to know about growing pumpkins.
Marcus visits a goat farm and invites some apprentice chefs to learn the art of cooking over fire.
Marcus preserves the last of his summer crops so that they can be enjoyed through the winter and throws a party.
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