Mary Berry's Foolproof Cooking

Mary cooks a selection of recipes perfect for outdoor entertainment. Recipes featured are a whole seabass with lime and butter, a oriental crayfish vegetable salad, lamb burgers with mint mayo, smoked Texan chicken wings and lemon and elderflower jellies.

Mary prepares a herb flatbread, a chicken and bacon lattice pie, a light tuna salad with avocado and lemon mustard dressing, cranberry and coconut energy bars, butterflied leg of lamb and honeycomb ice cream.

Mary prepares tomatoe soup made from ingredients in the store cupboard; bacon and pesto pasta; salmon, fennel and pea risotto; roasted cauliflower dish and passion fruit pots.

Mary spices it up with a Thai chicken curry and keeps it classic with a ham hock terrine.