Next Episode of Moonshiners: Master Distiller is
unknown.
Three competitors faceoff in a series of challenges focused on making a specific type of spirit, including American whiskey, rum, gin, mountain brandy, and mezcal among others. Beyond the necessary amount of skill required to complete the challenges, these competitors will need to prove their knowledge of the craft and demonstrate profound creativity as they convert raw local ingredients into authentic, handcrafted spirits that will impress the most seasoned of distilling experts. The champion of each episode will receive a limited release of their winning recipe through Sugarlands Distilling Co.
Legal and outlaw distillers face off with different raw ingredients to craft pot-still vodka. But when Tim, Tickle, and Digger spring a final-round twist, distilling skill alone separates the best from the rest and earns one the title of Master Distiller.
In the Season 5 premiere, backwoods legends Mark, Digger, and Josh judge as three Moonshiners stars pay homage to the late Jim Tom Hedrick, battling to recreate the best-tasting rendition of the outlaw legend's notoriously high-proof rye whiskey.
Mark, Digger, and Tim judge as three former champions turn unlabeled canned goods into high-proof liquor. In a final-round twist, the judges take it full circle by challenging the finalists to transform their finished spirit back into a canned cocktail.
Three distillers go head-to-head to craft sour mash whiskey, one of America's greatest contributions to the liquor world. With Tim and Digger judging, finalists must rapid-age their spirits for a high-stakes showdown with a renowned guest expert.
Legal and outlaw distillers take on a centuries-old challenge, turning leftover bottles of wine into shine built to stand the test of time. Judged by Mark, Digger, Tim, and guest expert Emily Whalen, only one will be crowned Master Distiller.
Three distillers compete to resurrect a Civil War-era shine made from Jimmy Red Corn, a rare variety once nearly extinct. Judged by Tim, Tickle, and guest expert Tim Jones, only one will master its flavor and earn a coveted spot on the shelf.
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