Next Episode of Star Plates is
On Star Plates actress Judy Greer saddles up side-by-side withChef Antonia Lofaso learning to cook her favorite ravioli and experience lifeas line cook for one night only. Step by step, Judy gets a crash course inmaking her culinary dream come true. As dinner service begins and the rackquickly fills up with tickets for ravioli, Antonia also has Judy fill an orderfor Fluffer Nutters. There's drama at every turn for Judy in the kitchen atBlack Market.
Actress Judy Greer teams up with Chef Antonia Lofaso and learns to cook her favorite ravioli, and experiences the sometimes difficult life as line cook for one night only.
Mindy Kaling partners up with one of her favorite chefs, Marcus Samuelsson, at Red Rooster in Harlem, N.Y.; Mindy must perfect a signature whole fried chicken and serve a restaurant of hungry customers while trying to avoid the kitchen eye candy.
Actress Alyson Hannigan takes on the role of line cook for Chef Michael Voltaggio to make one of her favorite dishes, the deconstructed apple pie a la mode at Ink in Los Angeles; the dish requires blowtorches and liquid nitrogen.
Actress Busy Philipps gets a lesson in making avocado stuffed with egg and wrapped in bacon from Chef Dakota Weiss at Estrella in West Hollywood.
At Animal in Los Angeles, actor Colin Hanks makes pork belly sliders with his friend, celebrity chef Vinny Dotolo; Colin acts as Vinny's line cook when things get busy at the restaurant.
Sportscaster and television personality Erin Andrews gets drafted as celebrity chef Susan Feniger's line cook for the night; Erin takes on the challenge of working the lunch rush at Chile Relleno at Border Grill in Los Angeles.
Actress Minka Kelly tries to learn how to make one of her favorite dishes, the Bittersweet Chocolate Molten Souffle from Chef Geoffrey Zakarian at Georgie Montage Beverly Hills. Minka must rise to the occasion, or her dreams of souffle may sink under the pressure.
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