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Genres: Adventure | Food
Station: More4 (UK)
Status: To Be Determined
Start: 2015-05-17

Ainsley Harriott's Street Food Next Episode Air Date

Ainsley Harriott's Street Food Next Episode Airs in

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There is no Next Episode of Ainsley Harriott's Street Food planned.

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Ainsley Harriott's Street Food Air Dates

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  • S01E01 - Istanbul

    Ainsley tracks down authentic, original recipes, from cumin-spiced meatballs to slow-braised lamb with young figs, and gets caught up in a riot

    Air Date: 17 May 2015 19:00 -
  • S01E02 - Carribean

    Ainsley samples rotis on the beach, fish cakes, the hottest hot sauce, flying fish, pig tails, spiced lobster and rum-glazed chicken

    Air Date: 24 May 2015 19:00 -
  • S01E03 - Reykjavik

    It's minus ten degrees in Iceland, but Ainsley discovers street food galore, from lobster soup to ceviche, cake baked in a geyser, and lamb smoked in dung

    Air Date: 31 May 2015 19:00 -
  • S01E04 - Taipei

    In Taipei, Taiwan's capital city and one of the greatest food destinations in the world, Ainsley finds braised fish, chilli pork stir fry, steaming noodles, grilled dumplings and crispy duck

    Air Date: 07 June 2015 19:00 -
  • S01E05 - Palmero

    In Sicily, Ainsley enters street food heaven with stuffed sardines, fresh tuna, arancini and fried calamari. He also meets the city's anti-mafia foodie mayor.

    Air Date: 14 June 2015 19:00 -
  • S01E06 - Osaka

    In the city known as Japan's kitchen, Ainsley tries oyster tempura, udon noodles, chilli prawns - and even raw chicken - surely the most dangerous food in the world?

    Air Date: 21 June 2015 19:00 -
  • S01E07 - Madrid

    Ainsley has slow-cooked pork, calamari braised in red wine, and deep fried artichoke hearts in Madrid. There's also garlicky prawns, and sardines and wine - for breakfast!

    Air Date: 28 June 2015 19:00 -
  • S01E08 - Fes, Morocco

    In Fes, in Morocco, Ainsley visits the sprawling medina and cooks pastilla pie, tagine with rose couscous, and chicken kebabs

    Air Date: 05 July 2015 19:00 -
  • S01E09 - Penang, Malaysia

    In the home of fusion cooking, Ainsley makes a seafood laksa and black pepper prawns. There's also a roadside spicy peanut, mango and chilli salad.

    Air Date: 12 July 2015 19:00 -
  • S01E10 - Amman, Jordan

    Ainsley is on the final leg of his Street Food journey in Amman in Jordan, where recipes include a secret Bedouin method of slow-cooking whole spiced lamb

    Air Date: 19 July 2015 19:00 -