Next Episode of Bake Off Crème de la Crème is
not planed. TV Show was canceled.
Celebrated chef Tom Kerridge hosts the search for Britain's best team of pastry chefs. The teams must create elaborate patisserie and desserts for judges Benoit Blin, Claire Clark and Cherish Finden.
Celebrated chef Tom Kerridge hosts the search for Britain's best team of pastry chefs. In the final heat, three more teams hope to secure their place in the semi-finals. In the Miniatures Challenge, the teams have just three hours to produce 36 dacquoise slices, 36 fruit tartlets and 36 petits gateaux in the shape of a cube. They need to make every batch identical in size and shape and avoid Cherish getting out her ruler. But will they impress Benoit and Claire with their innovative flavour profiles? In the Showpiece Challenge, the team are asked to reinvent a classic homemade dessert as a fine-dining experience. For this heat, chocolate cheesecake is transformed into three stunning showpiece displays. One team takes its inspiration from the ancient Aztecs while another travels back to ancient Greece. The third team opts to avoid a theme altogether, instead focusing on making the best possible cheesecake. Which tactic will pay off when the final scores are revealed?
As the competition reaches the semi-final stage, Tom Kerridge welcomes back Liam's team from the armed forces, the supermarket inventors led by James and Sajeela's Park Lane boys. In the Miniatures Challenge, the teams must once again up their game as the judges set one of the sternest tests of a pastry chef's skill, breakfast pastries. With only three hours to make 144 perfect pastries, there is no margin for error. Then, for the Showpiece Challenge, the teams must construct large and elaborate chocolate containers filled with three different types of confectionery: dipped chocolates, nougat and pÔte de fruits. The teams' designs take inspiration from the world of showbusiness, the far east and a family love story, but which will find favour with the formidable judging panel?
Looks like something went completely wrong!
But don't worry - it can happen to the best of us,
- and it just happened to you.
Please try again later or contact us.