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This program introduces the worldview and attraction of Japanese cuisine that cares about the overall harmony of a variety of ingredients.

Genres: Cooking/Food
Station: NHK World (UK)
Rating: 0/10 from 0 users
Status: Running
Start: 2012-04-02

Dining with the Chef Season 2020 Air Dates


S2020E01 - Rika's TOKYO CUISINE: Three Wasabi Dishes Air Date: 03 January 2020 05:30 -

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Learn about easy, delicious, and healthy cooking with Chef Rika! Wasabi is great for so much more than just sushi! Recipes: 1) Octopus, Cucumber and Shiso leaf Salad with Wasabi Dressing, 2) Pork Stakes with Wasabi and Butter Sauce, 3) Udon Noodles with Vegetables and Wasabi


S2020E02 - Rika's TOKYO CUISINE: Korokke Trio Air Date: 17 January 2020 05:30 -

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Learn about easy, delicious, and healthy cooking with Chef Rika! Recipes: 1) Korokke (Camembert cheese, canned sardine, kabocha squash) , 2) Bean sprout and bell pepper salad. These three kinds of korokke are quick and easy to prepare!


S2020E03 - Authentic Japanese Cooking: Mushi Sushi Air Date: 07 February 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: 1) Mushi sushi 2) Clear dashi with clams.


S2020E04 - Rika's TOKYO CUISINE: Donabe Hot Pot Air Date: 14 February 2020 05:30 -

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Learn about easy, delicious, and healthy cooking with Chef Rika! Featured recipes: 1) Donabe Okowa Rice, 2) Shichimi Meatball Hot Pot, 3) Daikon and Cucumber Salad.


S2020E05 - Rika's TOKYO CUISINE: Japanese Vegetarian Cuisine Air Date: 28 February 2020 05:30 -

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Learn about easy, delicious, and healthy cooking with Chef Rika! Featured recipes: 1) Shredded Vegetable Salad with Roasted Sesame, 2) Tofu Miso Steaks, 3) Deep-fried and Marinated Vegetables. The theme of this episode is "pressing.


S2020E06 - Cook Around Japan "Nagasaki": Nagasaki, A Culinary Tour through Town Air Date: 21 March 2020 05:30 -

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Our host, Yu Hayami and chef Yasuhiro Watanabe stroll around Nagasaki to find delicious local foods and cuisine. Featured recipe: Hatoshi (shrimp toast).


S2020E07 - Cook Around Japan "Nagasaki": Nagasaki Cuisine - Exploring a Fountain of Culture Air Date: 28 March 2020 05:30 -

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Our hosts, Yu Hayami and chef Tatsuo Saito, visit historic places to find the origins of the food culture in Nagasaki Prefecture and cook the local delicacies. Featured recipe: Nanban-zuke


S2020E08 - Rika's TOKYO CUISINE: Rika's Chakin Sushi Air Date: 04 April 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Rika's Chakin Sushi (2) Sautéed Bell Peppers with Nori.


S2020E09 - Authentic Japanese Cooking: Lamb Niku-jaga Air Date: 11 April 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Lamb Niku-jaga (2) Strawberry Shira-tama Dumplings.


S2020E10 - Rika's TOKYO CUISINE: Tai Sashimi with Garlic Sesame Sauce Air Date: 02 May 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Tai Sashimi with Garlic Sesame Sauce (2) Soba with Spicy Meat.


S2020E11 - Authentic Japanese Cooking: Beef-wrapped Onigiri Air Date: 09 May 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Beef-wrapped Onigiri (2) Tomato Miso Soup.


S2020E12 - Authentic Japanese Cooking: A Hinomaru Bento with Heartwarming Dishes Air Date: 11 July 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: A Hinomaru Bento with Heartwarming Dishes.


S2020E13 - Rika's TOKYO CUISINE: Chill Out with Cool Dishes Air Date: 18 July 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Chilled Potato Soup with Dashi Jelly (2) Pork Shabu-shabu Salad with Japanese Herbs.


S2020E14 - Authentic Japanese Cooking: Soba Noodles with Soboro Air Date: 25 July 2020 05:30 -

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Learn about Japanese home cooking with Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Soba Noodles with Soboro (2) Octopus and Zucchini Salad with Ume Dressing.


S2020E15 - Authentic Japanese Cooking: Tonkatsu with Daikon and Ponzu Air Date: 01 August 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Tonkatsu with Daikon and Ponzu (2) Tonjiru with Ground Pork.


S2020E16 - Authentic Japanese Cooking: Chef Saito's Chilled Soup "Hiyajiru" Air Date: 15 August 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Chef Saito's Chilled Soup "Hiyajiru" (2) Black Kanten with Matcha.


S2020E17 - Rika's TOKYO CUISINE: Chicken Thigh Kara-age Air Date: 22 August 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Chicken Thigh Kara-age (2) Chicken Breast and Daikon Soup.


S2020E18 - Authentic Japanese Cooking: Juicy Pan-fried Yakitori Air Date: 29 August 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Juicy Pan-fried Yakitori (2) Chef Saito's Miso Cheese Salad.


S2020E19 - Rika's TOKYO CUISINE: Uni Dishes in Two Ways Air Date: 05 September 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Uni Sushi Cocktail (2) Scallops with Uni, Butter and Soy Sauce.


S2020E20 - Authentic Japanese Cooking: Cabbage Rolls in Golden Dashi Air Date: 12 September 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Cabbage Rolls in Golden Dashi (2) Butter Shiitake Rice with Ponzu.


S2020E21 - Rika's TOKYO CUISINE: Salmon and Ikura Donabe Rice Air Date: 19 September 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Salmon and Ikura Donabe Rice (2) Butter-fried Salmon with Wasabi Soy Sauce.


S2020E22 - Rika's TOKYO CUISINE: Japanese-style Parfaits Air Date: 26 September 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Strawberry Matcha Parfait with Sake Syrup (2) Matcha Cream Dorayaki.


S2020E23 - Rika's TOKYO CUISINE: Recipes Featuring Sansho Pepper Air Date: 10 October 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Teriyaki Chicken with Sansho (2) Yakisoba with Ground Pork and Sansho.


S2020E24 - Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame Air Date: 24 October 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! (1) Vegetable Sticks with Edamame Dip (2) Edamame Tempura (3) Edamame Mixed Brown Rice with Bacon.


S2020E25 - Rika's TOKYO CUISINE: Rika's Kakuni (Braised Pork Belly) Air Date: 07 November 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Kakuni (2) Chinese Buns (3) Carrot and Bell Pepper Kimpira.


S2020E26 - Authentic Japanese Cooking: Sukiyaki-don Air Date: 14 November 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Sukiyaki-don (Sukiyaki and rice bowl) (2) Nishiki Soup.

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20201113/2019277/


S2020E27 - Rika's TOKYO CUISINE: Three Ways to Enjoy Homemade Udon Noodles Air Date: 21 November 2020 05:30 -

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Learn about easy, delicious and healthy cooking with Chef Rika! Featured recipes: (1) Homemade Udon Noodles (2) Homemade Udon Noodles with Poached Eggs (3) Homemade Udon Noodles with Black Sesame Sauce (4) Homemade Udon Noodles with Sudachi Citrus.

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20201120/2019278/


S2020E28 - Authentic Japanese Cooking: Squid and Nori Rolls (Isobe-age) Air Date: 12 December 2020 05:30 -

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Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Squid and Nori Rolls (Isobe-age) (2) Ankake Noodles with Mushrooms.

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20201211/2019279/


S2020E29 - Cook Around Japan "Nagano": Water Complementing Rice, the Japanese Way Air Date: 19 December 2020 05:30 -

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In this episode, we focus on Nagano Prefecture. It depicts the world of simple Japanese food created by the pure water that flows from the mountainous area.

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20201218/2019280/


S2020E30 - Cook Around Japan "Nagano": Discovering Nagano's Local Specialties Air Date: 26 December 2020 05:30 -

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In this second episode, we learn about Nagano's local specialties, as discovered by a chef who moved from Tokyo. Featured recipes: (1) Negi Miso Rolled Omelet (2) Cumin, Burdock and Rice (3) Sake Lees Gratin with Local Vegetables.

Check the recipes: https://www3.nhk.or.jp/nhkworld/en/tv/dining/20201225/2019281/

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