Next Episode of Dinner at Tiffani's is
Actress Tiffani Thiessen returns to Cooking Channel for a second serving of Dinner at Tiffani's, premiering on Wednesday, February 3rd at 8pm ET/5pm PT. Throughout the 16 half-hour long episodes, Tiffani showcases her culinary talents and entertaining skills for throwing effortless get-togethers for family, friends and former castmates, where every dinner is filled with special guests, entertaining stories, and party-pleasing recipes. From burger bashes to fiesta nights, and from campfire cookouts to farmer's market fresh meals, guests will come for the party, but stay for the food. Tiffani knows that delicious dishes and good company are the main ingredients for the perfect dinner party. Over the course of the season, her dinner menus include mouthwatering, crowd-pleasing recipes such as Jumbo Crab Cakes and Tartar Sauce, Citrus Marinated Beef Fajitas, and the juiciest Ultimate Lux Burger topped with bacon and Tiffani's special sauce.
Tiffani Thiessen prepares a manly meal for her husband, Brady Smith, and friends Matthew Lillard and Eric Close. She starts with the juiciest, blue cheesiest, bacon loving Ultimate Lux Burger and crispy Beer Battered French Fries. On a lighter note she's preparing a hearty, crispy Wedge Salad with homemade Ranch Dressing. Then for dessert, Salted Caramel Snickerdoodle Ice Cream Sandwiches so good it will make grown men cry.
Tiffani Thiessen is rolling out the red carpet for movie night, and friends Tim Meadows, Neal Dodson and Ashley Williams are getting front row seats! The star is Tiffani's creamy Roasted Chicken Pot Pie covered in a flaky golden crust served with a side of decadent Sour Cream Mashed Potatoes. But her Sweet and Spicy Popcorn and Spiked Hot Chocolate might steal the show.
A delicious meal begins with fresh ingredients, and they don't come fresher than at a farmers' market. Tiffani Thiessen prepares a fun and fabulous veggie-inspired meal for guests Ross Mathews and Daisy Fuentes. On the menu, Creamy caramelized Winter Squash Risotto, Aromatic Grilled Leeks with homemade Tarragon Vinaigrette, tantalizing Blood Orange Vanilla Cocktails and for dessert, Cinnamon Sugar Baked Pears with rich Mascarpone and dried Currants.
A cup of tea makes everything better, especially when it's a Cherry Green Tea Cocktail shared with Tiffani Thiessen's mom friends, Vanessa Lachey and Bree Turner. Tiffani whips up her scrumptious Blueberry Lemon Scones topped with Honey Butter and Blackberry Jam, followed by an earthy Roasted Beet Salad and three types of delicious tea sandwiches, Truffled Egg Salad, Curried Chicken Salad, and Goat Cheese with Pecans.
Tiffani Thiessen invites friends Scott Wolf, Hilarie Burton and Ethan Embry over for a Latin-inspired fiesta. Tropical Salsa and sweet, tangy Prickly Pear Margaritas will have everyone's taste buds doing the tango! Then Tiffani turns up the heat with her grilled Citrus Marinated Beef Fajitas, slow cooked Cuban-Style Black Beans served with toasty Mexican Rice.
Tiffani Thiessen invites Julie Benz and Sasha Alexander for a ladies lunch that's nothing short of decadent and delicious. Tiffani puts her spin on a classic Chopped Salad, along with Homemade Breadsticks, and Jumbo Crab Cakes with tartar sauce. The meal ends with a light and refreshing Basil Limoncello Sorbet that's sure to end the day on a high note!
Tiffani Thiessen plans a special Texas-style birthday bash for her husband, Brady. The party kicks off with a juicy, fall-off-the-bone Brisket. On the side are a fresh and flavorful Corn Salad with jicama and lime, and her mom's sweet and savory Baked Beans. Then to bring it on home, a Naked Carrot Cake that's not shy on flavor!
Ross Mathews joins Tiffani Thiessen to rewind the clock and cook up some classic recipes with new school flavor. Tiffani puts her unique spin on a childhood favorite, Beef and Mushroom Stroganoff over Creamy Polenta, served with a side of her aunt's Crisp String Beans. Then, a homemade Ginger Beer for the perfect Dark and Stormy cocktail. And for dessert, the ultimate classic comfort food, Candied Ginger Apple Pie.
Tiffani Thiessen invites friends Dan Bucatinsky, George Newbern and Ashley Williams over for a potluck party extravaganza. Tiffani will be whipping up the perfect Roasted Vegetable and Sausage Lasagna, smoky and tangy Orange Chipotle Shrimp and deliciously gooey Salted Caramel Brownies. Ashley's bringing the salad, Dan's bringing the ice cream and George has the wine -- all you need to bring is yourself!
Tiffani Thiessen is reeling in Seth Green and his lovely wife, Clare Grant, for some fun at the fair! Tiffani's not clowning around when it comes to her homemade Corn Dogs with a crispy battered crust, scrumptious Hamburger Sliders on Pretzel Buns, and finger-licking Sweet Po-Tater Tots. Then, Tiffani brings out the showstopper, homemade Plum-Cherry Ice Pops with a special Champagne twist.
Bill Bellamy and Nicole Sullivan are on the right team when Tiffani Thiessen invites them over for a game day feast. Tiffani will be tackling terrifically tender Pulled Pork Sandwiches with a bright and crunchy Brussels Sprouts Slaw. Her refreshing and bubbly, Summer Shandy is guaranteed to score big points. For the touchdown, Honey Baked Ginger Wings and Loaded Baby Baked Potatoes.
Tiffani Thiessen dishes up some of her family favorites with friends Ross Mathews and the Scott brothers, Drew and Jonathan. Nothing says family dinner like a healthy helping of homemade Spaghetti and Meatballs and a Warm Spinach salad with sauteed mushrooms and crispy pancetta. After one bite of Tiffani's decadent 6-Layer Cake with creamy, chocolate icing, her friends might never want to leave!
Tiffani Thiessen shares her love of Southern-style food with guests Cheri Oteri, Scout Masterson and Bill Horn. First up, a seriously addictive classic snack from the South, Boiled Peanuts. Tiffani gets to the heart and soul of the menu with her made-from-scratch Chicken and Dumplings served with a side of crispy Fried Okra. For dessert, a layered Banana Pudding with rum sauce that's not like your mama used to make!
Welcome to "Tiffani's Diner" where Tiffani Thiessen serves guests Dave Foley and Naomi Priestley some of her favorite retro dishes. On the menu, tangy Pickled Turnips, a scrumptious cheesy Patty Melt served with a side of Disco Fries smothered in gravy and cheese sauce. It's all washed down with a boozy Chocolate Hazelnut Milkshake that's so good it will make you wanna twist the night away!
Sometimes it's hard to get to the great outdoors, so Tiffani Thiessen is bringing the outdoors in! Friends Cynthia Watros, Jennifer Finnigan and Missi Pyle join Tiffani for a campfire cookout in her own backyard! Tiffani stokes everyone's appetite with a spicy Four Bean Chili served with buttery Campfire Skillet Cornbread. And if that doesn't warm you from the inside out, her Hot Toddies will! Then things get toasty with her homemade Marshmallows and a S'mores bar with all the fixings!
Tiffani Thiessen is pulling out all the stops for this double date dinner with her husband, Brady, and guests Mark-Paul Gosselaar and his wife, Catriona. Tiffani starts things off with her beautiful Blueberry Mojitos. Then things get cracking with a classic Lobster Boil and perfectly Grilled Artichokes served with a Sweet Chili Sauce. The evening ends on a high note with her terrific, triple layered Tri Berry Trifle.
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