Next Episode of Sveriges Mästerkock is
Here we can follow swedish amateur chefs when they are taking a step out of their own kitchen to start cooking at elite level. The jury includes top chefs like Markus Aujalay, Leif Mannerström and Mischa Billing, and the contestants have to prove themselves worthy the highest prize.
The jury is inviting the competitors on a culinary journey to Tokyo. After being acquainted with japanese tastes, it is time for a competition where they must create their own bento box. Those who doesn't convince the jury will face the elimination challenge, which is a taste test.
The competitors own refrigerators is shown and they will have to cook their favorite dish that their family have chosen. The question is if the jury will appreciate the food as much as the beloved ones. Those who doesn't succeed will face a taste challenge and those who fail there will face the elimination challenge.
It's time for the amateur chefs to start thinking about their cookbook. They must create two dishes that will be photographed and everything must be perfect when the jury will judge the dish and the cookbook idea. The best one goes straight to the finals. The second final spot is decided in a competition.
It's time for final and the two finalists are being supported by their family and friends. The challenge is about to create a three dish menu that will have lobster for starter, pike-perch for main course and a cake for dessert.
Looks like something went completely wrong!
But don't worry - it can happen to the best of us,
- and it just happened to you.
Please try again later or contact us.