Next Episode of The Truth About... is
Science documentary series tackling everyday issues that affect us all. Each episode features different presenters and experts in their fields.
Greengrocer Chris Bavin examines whether it is possible to keep meat in a diet and still remain healthy. He joins a team of scientists as they follow 40 volunteers on a groundbreaking study to find out exactly how much meat is good for people, test whether paying more for chicken makes it any better for consumption, discover a way to dramatically reduce the health risks associated with processed meats and reveal an unlikely lean supermeat that will not break the bank.
Dr. Chris van Tulleken(Presenter)
Dr. Saleyha Ahsan(Presenter)
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