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Genres: Travel | Food
Station: Travel Channel (CA)
Status: Running
Start: 2013-04-19

BBQ Crawl Next Episode Air Date

BBQ Crawl Next Episode Airs in

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There is no Next Episode of BBQ Crawl planned.

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BBQ Crawl Air Dates

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  • S03E01 - Pig Candy and Chili Cheese Stuffed Doughnuts

    Danielle starts her crawl in Lancaster, CA, to compete at the Blazin' BBQ Throwdown. She feasts on Pig Candy, sugar coated bacon smoked on a pit and chili cheese stuffed doughnuts before she meets her fierce competition.

    Air Date: 02 July 2015 03:00 -
  • S03E02 - Surfer Dudes and Dirty Fries

    Danielle experiences Mississippi style BBQ in Cali, as she chows down on fries covered in pulled pork and jalapeños. Then she tries lamb cooked in a pit underground with a side of smoked grasshoppers, and finally, famous grilled fish tacos.

    Air Date: 02 July 2015 03:30 -
  • S03E03 - Phoenix Fair Food and Fancy Food Trucks

    Smoky tri-tip in California; a crusty brisket; a 3 lb. bacon-wrapped turkey leg at a state fair; a $70 porterhouse.

    Air Date: 19 August 2015 13:00 -
  • S03E04 - Route 66 and Big Money BBQ

    Juicy tip covered in Swiss cheese on Route 66; competing in the Smoke on the Water BBQ contest for prizes.

    Air Date: 19 August 2015 13:30 -
  • S03E05 - Utah Brisket Pizza, Tacos and Dutch Oven Cooking

    A giant meaty brisket pizza cooked in a bull's head oven; brisket tacos covered in feta; delicious meats from a Dutch oven.

    Air Date: 19 August 2015 14:00 -
  • S03E06 - Big Apple BBQ

    Pulled goat and carne asada tacos; a juicy duck leg on top of a huckleberry waffle; creamy crawfish etouffee.

    Air Date: 19 August 2015 14:30 -
  • S03E07 - Jersey Shore Parties and Pit Roasted Pig

    Sea BBQ contest in New Jersey; whole roasted pig and pork blood stew; savory pulled chicken sandwich.

    Air Date: 26 August 2015 13:00 -
  • S03E08 - Baltimore Pit Beef and Pam the Butcher

    Danielle explores four styles of barbecue including pit beef and trendy cuts of meat.

    Air Date: 26 August 2015 13:30 -
  • S03E09 - Korean BBQ, Candied Pork and Whole Hog BBQ

    Danielle gets some helpful additions for her trailer; a visit to Clyde Cooper's BBQ; a whole hog barbecue joint; fusion barbecue at the Bulkogi Korean BBQ truck; Midwood Smokehouse in Charlotte, NC.

    Air Date: 26 August 2015 14:00 -
  • S03E10 - Beer, BBQ and Bratwurst

    Danielle and Chad visit Blue Ridge Brewery for its annual Oktoberfest.

    Air Date: 26 August 2015 14:30 -
  • S03E11 - Heritage Hogs, Gullah Cuisine and Charcuterie

    The farm-to-table movement in Charleston, SC; a charcuterie uses leftover cuts of meat and cures them to be sold; one of the oldest styles of cooking.

    Air Date: 09 September 2015 13:00 -
  • S03E12 - Giant Beef Ribs, Custom Steak and Lip Smackin' Okra

    Danielle prepares for the World Food Championships in Vegas by checking out the city's barbecue scene.

    Air Date: 09 September 2015 13:30 -
  • S03E13 - The World Food Championships

    John Mull's Roadkill Grill has a history in Nevada; Danielle competes in the World Food Championships.

    Air Date: 09 September 2015 14:00 -
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