Next Episode of Trisha's Southern Kitchen is
Season 12 / Episode 10 and airs on 22 September 2018 14:30
Music superstar and best-selling cookbook author Trisha Yearwood welcomes you into her Southern kitchen to share in some of her favorite family recipes, both old and new. Trisha shows off her genuine Southern hospitality as she puts together meals with friends and family. Whether they're for a family reunion, a party for one of her bandmates or just a day hanging out with her girlfriends, Trisha's recipes are fun and easy to make and always have a story to tell on Trisha's Southern Kitchen.
Following a visit to Space Center Houston with her husband, Garth Brooks, Trisha Yearwood is inspired to get in the kitchen and make some recipes that are out of this world. Her space-inspired menu starts withBuzzed Aldrin cocktails and includes Deviled Potatoes, Chili Dressed Succotash and Sticky Pepper Glazed Ribs, with Moon Pies for dessert, of course.
After being on the road performing for more than three years, Trisha Yearwood is ready to spend some time with her family. She throws a big family reunion to catch up with everyone and share some great food. Her menu includes Grilled Potato Salad with Bacon Vinaigrette, Ultimate Bacon Cheeseburgers and Crispy Onion Blossoms. The day ends with Chocolate Cherry Icebox Cake for dessert and the family gathered for a song.
Trisha Yearwood plans a fun day for her friends by taking them to an escape room! But first, they fuel up with Coconut Vodka Cocktails, Cornbread Panzanella, Roasted Cajun Nuts and Oven Beer Can Chicken. Will Trisha and her friends ever escape and get their dessert of No Fuss Cocoa Mousse? Or will they be trapped forever?
Growing up, Trisha Yearwood's mom would wake up Trisha and her sister, Beth, in the middle of the night to stargaze in their cow pasture. With this memory in mind, Trisha and Beth spend the afternoon making a quick and easy dinner of Bacon Wrapped Dried Apricots, Grilled Garlic Caesar Salad and Grilled Summer Veggie Pasta. After a little Lemon Blackberry Cheesecake Parfait for dessert, they head outside to watch Mother Nature's stunning spectacle.
One of Trisha Yearwood's favorite spots in Nashville is The Loveless Cafe. She spends the day putting a spin on her favorite dishes from the restaurant with recipes like Cheesy Angel Biscuits, Cornbread Crusted Fried Pork Chops and Buttermilk Chess Pie with Georgia Peach Topping. She invites her friends Callie and Bryan to sip Over the Lemon Basil Moon drinks and share the love.
Trisha Yearwood and her friend, Glenda, welcome a trio of Harlem Globetrotters -- Hoops, Bull and Moose -- for lunch in exchange for some famous Globetrotter trick lessons. Trisha's concession-style menu includesBaked Macaroni and Cheese, Grilled Corn on a Stick, Smothered Chicken Waffle Sandwiches and Chocolate Raspberry Ice Cream Sandwiches.
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