Come Dine with Me

On the second evening in south Wales, account executive Richard invites his guests to the pub he runs with his partner. Things look promising as he serves up goat's cheese tartlets, sea bass fillets and ginger biscuit cheesecake, while the pub setting proves a smash. But a revelation from Sophie and Claire hits a sour note with Sandra.

Hotel receptionist Daffyd hosts a nutritious dinner party on the third night in south Wales. After a few kitchen mishaps during the day, the night gets off to a competitive start with Sandra challenging the host - an aspiring personal trainer - to a press-up competition.

The fourth to host in south Wales is children's doctor Sophie, who despite usually being a vegan has decided to cook meat for her guests in an attempt to grab the grand. Sophie's night is full of surprises as she reveals a number of hidden talents. Claire is flabbergasted at her job, Richard is shocked at where she went to university, and Sandra thinks she can give her a run for her money at her hidden hobby. The night isn't without incident as Sophie's inexperience at cooking meat comes back to bite her and makes Daffyd uncomfortable.

Civil servant Sandra hosts the final night in south Wales. After a week of culinary highs and lows, Sandra's planning a menu that's heavy on cream and mushrooms - a risky move since her guests have made it very clear throughout the week that these two ingredients are not much-loved. With a new twist shaking things up during dessert, it's a dramatic end to a lively week.