When will be Cook's Country from America's Test Kitchen next episode air date? Is Cook's Country from America's Test Kitchen renewed or cancelled? Where to countdown Cook's Country from America's Test Kitchen air dates? Is Cook's Country from America's Test Kitchen worth watching?

"Cook's Country from America's Test Kitchen" is a half-hour cooking show distributed to public television stations (reruns airing on Create) in the United States, which are also available in most Canadian markets. The show's hosts are Julia Collin Davison & Bridget Lancaster; the show and the magazine are affiliated, and the magazine's test kitchen facility in Brookline, Massachusetts, is used as a set for the show. Cook's Illustrated's parent company, Boston Common Press, while retaining its corporate name, has marketed its publishing and media activities under the America's Test Kitchen brand beginning in 2004.

Genres: Food
Station: PBS (US)
Rating: 0/10 from 0 users
Status: Running
Start: 2008-09-06

Cook's Country from America's Test Kitchen Season 3 Air Dates


S03E01 - Two Perfect Pies Air Date: 04 September 2010 19:30 -

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Bridget Lancaster updates a classic recipe for Shaker Lemon Pie. Then, Julia Collin-Davison shows host Christopher Kimball how to make Icebox Strawberry Pie with real strawberries. Next, equipment expert Adam Ried reviews pie plates, and finally, tasting expert Jack Bishop challenges Chris to a tasting of strawberry yogurt.


S03E02 - Family Supper Air Date: 11 September 2010 19:30 -

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Bridget Lancaster shows host Christopher Kimball the secrets to the perfectly Glazed Meatloaf and Crunchy Potato Wedges. Then, equipment expert Adam Ried reviews dish towels, and finally, Chris shares the test kitchen's top tips for avoiding common cooking mistakes.


S03E03 - Old Fashioned Pork Air Date: 18 September 2010 19:30 -

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Bridget Lancaster shows host Christopher Kimballhow to make crispy Pan-Fried Pork chops. Next, equipment expert Adam Ried is reviewing vacuum sealers. And finally, Julia Collin-Davison uncovers the secrets to perfect Pork Pot Roast using a slow cooker.


S03E04 - Southern Comfort Food Air Date: 25 September 2010 19:30 -

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Bridget Lancaster shows host Christopher Kimball how to make a southern original, Batter-Fried chicken. Next, tasting expert Jack Bishop challenges Chris to a tasting of bottled iced tea. And finally, Julia Collin-Davison uncovers the secrets to perfectly baked sweet corn spoonbread.


S03E05 - Beef Meets Grill Air Date: 02 October 2010 19:30 -

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Bridget Lancaster shows host Christopher Kimball how to make real Texas Barbecued Beef Ribs at home. Next, equipment expert Adam Ried reviews paper plates, and finally, Julia Collin-Davison uncovers the secrets to preparing perfectly Char-Grilled Steaks at home. Also in the episode, homemade Classic Steak Sauce.


S03E06 - Everybody Loves Chocolate Air Date: 09 October 2010 19:30 -

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We show you how to make two sweet-tooth-satisfying desserts: Chocolate Cream Cupcakes and Texas Sheet Cake. Then tasting expert Jack Bishop challenges host Chris Kimball to a tasting of hot cocoa.


S03E07 - Hearty Italian Meals Air Date: 16 October 2010 19:30 -

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We take on two Italian classics and uncover the secrets to preparing the perfect Italian Pot Roast and foolproof Baked Manicotti at home.


S03E08 - Northern Cookout Air Date: 23 October 2010 19:30 -

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Bridget Lancaster demonstrates how to make a state fair classic, Cornell Barbecued Chicken, and serves it with a side of Syracuse Salt Potatoes. Then, to round out the cookout, Julia Collin Davison brings a Midwest favorite home and prepares perfect Jucy Lucy Burgers.


S03E09 - The Chemistry of Cakes Air Date: 30 October 2010 19:30 -

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Join us as we make a perfect Lemon Pudding Cake and foolproof Angel Food Cake. Then watch Adam Ried review two vital pieces of kitchen equipment: hand mixers and tube pans.


S03E10 - Southwestern Suppers Air Date: 06 November 2010 19:30 -

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We reveal the test kitchen's secrets to two Southwestern staples: Authentic Beef Enchiladas and Easy Chicken Tacos. Then, Jack Bishop challenges host Chris Kimball to a tasting of Baked Beans, and Chris shares the test kitchen's top freezer tricks.


S03E11 - Breakfast Show Stoppers Air Date: 13 November 2010 20:30 -

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We update two lost recipes: Monkey Bread and Dutch Baby. Then, equipment expert Adam Ried reviews toasters, and tasting expert Jack Bishop challenges host Chris Kimball to a tasting of decaf coffee.


S03E12 - Chicken Two Ways Air Date: 20 November 2010 20:30 -

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Our Roast Lemon Chicken features real lemon flavor, and our Chicken Parmesan cooks entirely on the stovetop. We'll demonstrate these two recipes, as well as conduct a tasting of store-bought Chicken Noodle Soup.


S03E13 - Ultimate Ham Dinner Air Date: 27 November 2010 20:30 -

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Join us as we make the best Cider-Baked Ham, then prepare two tasty side dishes: quick and easy Cornmeal Biscuits and classic Delmonico Potatoes. And in the equipment corner, Adam Ried reviews electric knives.

Next Episode of Cook's Country from America's Test Kitchen is

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