Websites use cookies that have been placed on this site by its operator:, Company registration number: 47828625, with registered seat Hviezdoslavov 727, 930 41 Hviezdoslavov, Slovakia. In accordance with the Privacy Act and the Regulation of the European Parliament and the Council, by clicking on the "Enable cookies" button you agree to:

  1. Google Analytics cookies processed by Google LLC used for the purpose of analysing visitor traffic on this website.
  2. Google AdSense, Google DoubleClick cookies processed by Google LLC and Amazon Associates cookies processed by Amazon Services LLC used for the purpose of personalising ads.

You can withdraw your consent at any time. The withdrawal of consent shall not affect the lawfulness of processing based on consent before its withdrawal. Learn more about the terms of use for cookies and the extent of their processing.

Enable cookiesChange your cookie settings

Set cookies

We need your personal data processed by Google Analytics to analyze the traffic on our website and, in particular, to verify that you and other users still find our site interesting and it is not losing traffic.

We need your personal information processed by Google AdSense, Google DoubleClick, and Amazon Associates to personalize ads and, in particular, to ensure that the advertising on our website will be shown primarily to those users who may be interested in advertised content, services and products.


When will be Food Truck Nation next episode air date? Is Food Truck Nation renewed or cancelled? Where to countdown Food Truck Nation air dates? Is Food Truck Nation worth watching?

Chef and food truck aficionado Brad Miller travels across the country to find the latest and greatest bites on wheels. He highlights the innovative chefs who push the boundaries of food and their customers' curious palates.

Genres: Travel | Food
Station: Cooking Channel (US)
Rating: 0/10 from 0 users
Status: Running
Start: 2018-03-12

Food Truck Nation Air Dates

S02E10 - Ribs, Ramen and Gooey Butter Cake Air Date: 25 September 2019 03:00 -

Sorry, but right now we don't have any sources for this episode.

Brad Miller's food truck trek starts at Wood Shop BBQ in Seattle, where Chef Matt Davis serves up massive smoked beef ribs and chicken wings tossed in his special Kansas City-style barbecue sauce. Next up is the Hapa PDX truck in Portland, Ore., where Brad meets chefs and co-owners Sara and Michael Littman. He tries the G-Special Ramen with tender slices of pork belly, pickled shiitake mushrooms and a soft-boiled egg. Finally, Brad stops in St. Louis to visit Farmtruk, where owner Samantha Mitchell serves her mouthwatering soft-shell crab BLT and a St. Louis specialty -- gooey butter cake -- topped with fresh strawberry sauce and whipped honey goat cheese.

S02E11 - Pork Buns, Falafel and Snow Cones Air Date: 02 October 2019 03:00 -

Sorry, but right now we don't have any sources for this episode.

Brad Miller hits the road in St. Louis, where he gets a taste of authentic Hawaiian food from Buzz's Hawaiian Grill food truck. Brad tries Chef Thomas "Buzz" Moore's signature yellow fin tuna poke bowl and his Kalua Pork Buns topped with barbecue sauce and pineapple slaw. Next, Brad travels to Seattle to meet Chef Shimi Kahn at Falafel Salam, where he tries the lamb gyro salad and the famous falafel with spicy pickled mango sauce. Then Brad finishes things off in Nashville at the Retro Sno truck, where he learns how to make extra-large snow cones from scratch with a variety of homemade toppings. He tries the Rainbow Snoball with cherry, pineapple and blueberry sauces as well as the Tres Leches Snoball with vanilla ice cream, caramel and sweetened condensed milk.

S02E12 - Tacos, Drumsticks and Stuffed Waffles Air Date: 09 October 2019 03:00 -

Sorry, but right now we don't have any sources for this episode.

Brad Miller starts off in Nashville, where Chef Danny Bua is packing unique flavor combinations into soft tortilla tacos on That Awesome Taco Truck. Brad tries the '80s Throwback Taco with a cheese quesadilla base as well as The Lobster Roll taco with lobster tail in a creamy sauce. Next, Brad travels to Portland, Ore., for reimagined Indian food at the DesiPDX truck. Deepak Saxena cooks Brad his signature Cardamom Chai Drumsticks and Methi Mirthi Shrimp with stir-fried pumpkin seeds and curry leaves. For dessert, Brad heads to Seattle to visit the BeanFish truck, where Brady Woo is serving up traditional Japanese-style, fish-shaped waffles stuffed with delightful treats like chocolate, marshmallows, crushed fortune cookies and fruit cereal with condensed milk.

S02E13 - Corn Dogs, Cheesesteaks and Ice Cream Sandwiches Air Date: 16 October 2019 03:00 -

Sorry, but right now we don't have any sources for this episode.

Brad Miller heads to Seattle, where Rob Killiam of Bread and Circuses is dishing out comfort food with a playful twist. Brad samples the Nacho Cheeseburger and the Pizza Supreme Corn Dog before heading across town to find the Peasant Food Manifesto truck, where owner Beth Clement is making comfort foods inspired by global cuisine. Brad tries her Kimchi Mac and Cheese as well as the Korean Cheesesteak. Finally, Brad heads to Hollywood for dessert at the Recess Ice Cream truck. Owner Jessica Lo Ibarra specializes in loaded ice cream sandwiches, and Brad tries a double chocolate cookie creation with chocolate ice cream and pieces of malted milk balls. Then he double dips with the French Toast Ice Cream Sandwich, which has blueberry cheesecake ice cream between battered and fried Texas toast.

Loading... Please wait...

Next Episode of Food Truck Nation is


Take your countdown whenever you go

Synchronize EpisoDate with your calendar and enjoy new level of comfort.

You have to be logged in to use this functionality.


Looks like something went completely wrong!

But don't worry - it can happen to the best of us,
- and it just happened to you.

Please try again later or contact us.