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Valerie Bertinelli is known as a successful actress, but she is also a homegrown whiz in the kitchen. Influenced by family recipes, many passed down from one generation to the next, Valerie's cooking is modern, easy, relatable and satisfyingly delectable. Join Valerie as she shares her time-tested passion for cooking delicious meals for her friends and family on Valerie's Home Cooking.

Genres: Food
Station: Food Network (US)
Rating: 0/10 from 0 users
Status: Running
Start: 2015-08-08

Valerie's Home Cooking Air Dates


S06E13 - Tamale Party Time Air Date: 09 December 2017 17:00 -

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Valerie Bertinelli loves the holiday tradition of making tamales, so she's inviting over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Stougaard. They're making Chicken Tamales, Jicama and Avocado Salad with Lime Vinaigrette, special holiday drink Ponche Navideno and traditional Tres Leches Cake.


S07E06 - Tamale Party Time Air Date: 09 December 2017 17:00 -

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Valerie Bertinelli loves the holiday tradition of making tamales, so she's inviting over the best tamale makers she knows: Christy Vega Fowler, Lisa Ashley and Jo Stougaard. They're making Chicken Tamales, Jicama and Avocado Salad with Lime Vinaigrette, special holiday drink Ponche Navideno and traditional Tres Leches Cake.


S07E07 - On the Road Again Air Date: 06 January 2018 17:00 -

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Valerie Bertinelli is traveling to Chicago to give a keynote address at a women's expo. To keep her energy up for this quick trip, she's preparing a Breakfast Parfait with Fig Compote, Fruit and Nut Trail Mix for the plane ride and a Power Drink Mix to add to coconut water before she gives her speech. Afterward, she refuels withKale Salad with Peanut Vinaigrette. Valerie's also making plans to come home to a great make-ahead meal of delicious and nutritious Chicken Sambal as a reward for a job well done.


S07E08 - To Spain for a Little Bit of Everything: Tapas Air Date: 13 January 2018 17:00 -

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Following a trip to Spain, Valerie Bertinelli has developed a love of Spanish foods, especially the small plates, or tapas, that the Spaniards do so brilliantly. When her out-of-town friends come to visit, Valerie serves tapas to fuel their nonstop euchre card game competition. On the menu are Patatas Bravas, Asparagus Wrapped in Serrano Ham, Stuffed Piquillo Peppers and Oven Paella.


S07E09 - Come Cassoulet with Me: A Decadent Dinner on a Dime Air Date: 20 January 2018 17:00 -

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Valerie Bertinelli loves a good slow-cooked dish, and she's making a French classic, Cassoulet, for her friend, Chef Ludo Lefebvre. Even though it sounds fancy, Valerie's version is budget-friendly and so delicious! Her menu for Chef Ludo's visit also includes Fennel and Greens Salad, Lemon Sorbet in Lemon Cups andPistachio Brittle.


S07E10 - It's Getting Hot in Here Air Date: 27 January 2018 17:00 -

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Valerie Bertinelli has invited her local firefighters over for a big game day feast to thank them for fighting a brush fire near her house. Her table is ablaze with a pot of Four Alarm Ribeye Chili, Spicy, Cheesy Pull-Apart Bread, Bacon-Wrapped Jalapeno Poppers, and a flaming Dark and Fiery Cocktail. She cools things off for dessert with Grasshopper Ice Box Pie.


S07E11 - Surf's Up Air Date: 03 February 2018 17:00 -

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Valerie Bertinelli has always loved vacationing in Hawaii, where she enjoys the food, relaxed atmosphere and opportunities to surf! She's bringing the aloha vibe home with a Hawaiian-inspired feast for her husband, Tom, and his brother's family. Her menu includes Pineapple Salsa with Taro Chips, a Poke Bar and Roasted Pork Sliders. Valerie also puts her spin on the Mai Tai and makes Chocolate Macadamia Candy for dessert.


S07E12 - Gal-Entine's Day Air Date: 10 February 2018 17:00 -

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Valerie Bertinelli is showing her love and appreciation for her best girlfriends with a treat-filled luncheon a few days before Valentine's Day. Her special menu includes Green Pea Arancini with Herby Lemon Dipping Saucefollowed by a Whole Roasted Side of Salmon and Escarole Salad with Roasted Meyer Lemon Vinaigrette. For dessert, a Citrus Pavlova is the perfect balance of sweet and tart.


S07E13 - Spicy Mud's New Orleans Favorites Air Date: 17 February 2018 17:00 -

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Valerie Bertinelli discovered some of her now-favorite foods while visiting her brother, Patrick, in Louisiana. So she's treating Patrick and his wife to some traditional New Orleans flavors, made her way. On the menu areMuffaletta Bruschetta, Quick Rotisserie Chicken Gumbo and Braised Mustard Greens. For dessert, Valerie makes a traditional New Orleans favorite with a twist, King Cake.


S08E01 - Why Did The Chicken Cross the Road? Air Date: 24 February 2018 17:00 -

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Valerie Bertinelli challenges herself to use every part of the chicken in a delicious and creative menu, just as her mother and Nonnie used to do as part of their belief that nothing should go to waste. Food Network'sHannah Hart joins Valerie to enjoy the benefits of her chicken challenge. On the menu are Chicken Liver Pate with Red Onion Jam, Un-Fried Chicken, Chicken Broth Braised Turnips with Homemade Chicken Stock, anArugula and Shaved Mushroom Salad and, for dessert, Chewy Schmaltz Oatmeal Raisin Cookies.

Valerie's Home Cooking Actors

Valerie Bertinelli(Host)



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Next Episode of Valerie's Home Cooking is

Season 7 / Episode 9 and airs on 20 January 2018 17:00

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