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With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.

Genres: Cooking/Food
Station: Food Network (US)
Rating: 6.5/10 from 2 users
Status: Running
Start: 2007-04-23

Diners, Drive-Ins and Dives Season 11 Air Dates


S11E01 - From Pork to Tofu Air Date: 04 January 2011 03:00 -

This trip Guy's pulling in for real deal bar food and some Salvadoran classics. In Sacramento, Calif., a pub where the chef's doing a pork sausage pizza his way -- hold the cheese, hold the sauce. In Washington, DC, a Mexican-Salvadoran joint where the big seller is a Salvadoran papusa -- scratch made dough stuffed with shredded pork and cheese. And in Philadelphia, a neighborhood beer bar serving a vegan club sandwich with deep fried tofu and smoked coconut.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E02 - Po' Boys, Pasta And Pork Air Date: 11 January 2011 03:00 -

This trip Guy's heading all over the country for comfort food. In New Orleans, Guy stops by a Po' Boy Shop with New Orleans legend Emeril Lagasse to sample the Big Easy's favorite sandwich. In Spokane, an old pharmacy turned restaurant serving up their own pancetta with scratch made pasta, and a pulled pork sandwich with an Asian twist. And in Champlin, Minn., a bunch of Triple D fans show off their favorite barbecue joint.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E03 - Funky Finds Air Date: 18 January 2011 03:00 -

This trip Guy discovers some hidden gems. In Stone Harbor, N.J., a fish shack flying in Paco Paco fish from the Amazon for a Brazilian specialty. In Long Island City, N.Y., a 14-seat joint doing everything from wood oven pizza to a lunch counter with all kinds of sides. And in Santa Rosa, Calif., a volunteer-run brunch spot where kids are cooking up huevos rancheros with roasted pork.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E04 - Quirky Classics Air Date: 25 January 2011 03:00 -

This trip Guy's pulling up for some one-of-a-kind meals. In Spokane, a joint in a shopping center slathering burgers with a remoulade they call "Goo." In Philadelphia, a Southern/Jewish fusion restaurant serving Bubby's brisket with beans and rice. And in Mandeville, La., a family-style favorite putting a Cajun spin on Oysters Rockefeller.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E05 - A Little Twisted Air Date: 01 February 2011 03:00 -

This trip Guy's checking out the unexpected. In Merrick, N.Y., Italian family recipes -- in an old fast food joint. In Sacramento, Calif., a former Japanese grill turned diner where they're doing vegetarian beet sliders along with European classics like old school Rouladen. And in Superior, Wis., a bunch of Triple D fans take us to their favorite burger place, that even they call a dive.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E06 - Signature Sandwiches Air Date: 08 February 2011 03:00 -

This trip, Guy's grabbing sandwiches all over the country. In Denver, an auto garage turned restaurant serving regional favorites from Southwestern Green Chiliburgers to Maine lobster rolls. In Slidell, La., a little joint under the water tower putting their spin on a classic southern Po' Boy with house smoked prime rib. And in Indianapolis, a cafe in an old Victorian where the house favorite is an original pork and kale sandwich called the D'Nai.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E07 - Favorites With A Twist Air Date: 01 March 2011 03:00 -

This trip, Guy's rolling out for a new take on old favorites. In Coeur D'Alene, Idaho, a breakfast and lunch spot doing a scratch-made, caramel pecan roll as big as your head. In Oakland, a neighborhood joint putting a southern spin on an English breakfast tradition called Bubble and Squeak. And in Manchester, Conn., a bunch of Triple-D fans show us a burger bar that's loading a double patty with bacon and house smoked brisket.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E08 - Soup and Sandwiches Air Date: 08 March 2011 03:00 -

This trip, Guy's crossing the country for comfort food. In Sacramento, Calif., a neighborhood joint turning a bacon blue cheeseburger on its head. In Indianapolis, a 50-year-old diner making a classic Italian meatball sub from scratch. And in Pineville, Pa., a tavern in an 18th century farmhouse, where the locals go for snapping turtle soup

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E09 - From Crepes to Kreplach Air Date: 15 March 2011 02:00 -

This trip, Guy's rolling out for a little bit of everything. In Boulder, Colo., a crepe joint stacking them 21-high in a butter rum caramel cake. In Rego Park, N.Y., a Jewish deli cooking up third-generation recipes for stuffed cabbage and kreplach. And in Spokane, Wash., a pub brewing up a stout-braised lamb cheese steak.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E10 - Fully Loaded Air Date: 22 March 2011 02:00 -

This trip, Guy's pulling in for some big flavor. In New Orleans, a corner restaurant and bar where the local seafood sandwich is so large they call it The Barge. In Carmel, Ind., a joint serving Jersey cheese steaks topped 33 different ways. And in Bridgeport, Conn., Triple D fans show us their favorite spot for burgers, dogs and seafood.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E11 - From Mozz to Matzo Balls Air Date: 29 March 2011 02:00 -

This trip, Guy's pulling up to some longtime favorites. In Williston Park, N.Y., the 1920's candy and ice cream place that's added mozzarella sticks and rigatoni to an old school fountain menu. In Sonoma, Calif., a spot in a historic downtown building doing a lamb burger with an African twist and scratch made borscht. And in Denver, a 2nd-generation, Jewish deli serving up grandma's matzo ball recipe.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E12 - Signature Twists Air Date: 05 April 2011 02:00 -

This trip, Guy's rolling out for comfort food done right. In Indianapolis, a dog-friendly neighborhood joint doing their Bark Lard BLT with homemade bacon. In New Orleans, a place from the 1890s where they're still reinventing classics like jambalaya and green bean casserole. And in Winters, Calif., a little spot off the beaten path doing wood fired pizza.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...


S11E13 - Porktastic Air Date: 12 April 2011 02:00 -

This trip, Guy's rolling out for pork every way. In Healdsburg, Calif., a country story/restaurant doing home style chili with smoked, braised pork. In San Antonio, a certified Napoletana pizza place, topping pies with everything from homemade pork sausage to prosciutto. And in Denver, Triple D fans show us their favorite diner for burritos with pork green chili sauce.

Read more at: http://www.foodnetwork.com/shows/diners-drive-ins-...

Diners, Drive-Ins and Dives Actors

Guy Fieri(Host)



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Next Episode of Diners, Drive-Ins and Dives is

Season 25 / Episode 16 and airs on 17 December 2016 02:00

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